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Rueda is a protected designation of origin, and its production areas are located in Valladolid, Segovia and Ávila (Spain). It is made up of 72 municipalities, of which 53 are located in the southern province of Valladolid, 17 in the western part of Segovia and 2 in the northern part of Ávila. The character of Rueda is defined by three elements: Verdejo grape (the grape of the region), continental Mediterranean climate and gravel soil.
The Verdejo grape has been in the Rueda designation of origin for centuries. Even without written proof, it is believed that its origin coincides with the reign of Alfonso VI (11th century). At that time, the Duero basin was filled with Cantabrians, Basques and Mozarabs, the latter being the people most likely to bring the Verdejo race to Spain.
We can say that the flavor of white wine is the aroma and flavor of Verdejo with grass aroma, fruity aroma and excellent acidity. The extract is a personality factor in high-quality white wines, due to its unique volume and bitterness, and it has a rich fruity flavor. They are very harmonious wines, and they will invite you to continue tasting them after the memories in your mouth.