Martin Miller's Gin is distilled in an alembic through two different distillations, thanks to which its characteristic unique balance between citrus and juniper is obtained. The final touch is its mixture, in which the final distillate is combined, with a bottling graduation of 40% by volume of alcohol, with spring water from Iceland.
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|Bottle of||700 ml.|
|Tasting Notes||Ginebra suave con ligero olor a cítricos entre los que emergen en sabor de manera inconfundible el toque amargo del enebro y las notas de regaliz.|
|Type||London Dry Gin|